Curry Dip for Vegetables, Dip Recipes

Ingredients:

1 cup mayonnaise 1 small garlic clove, crushed 1 cup sour cream 1/4 cup white onion, finely chopped 2 tablespoons curry powder 1 tablespoon Worcestershire 1/4 teaspoon salt sauce 1/4 teaspoon white pepper 3 tablespoon chili sauce Tabasco to taste

Directions:

Whisk all ingredients together and refrigerate. Serve with vegetable crudités.