Corn Dip, Dip Recipes
Ingredients:
2 cans Mexican corn drained 1 cup mayonnaise 8 oz sour cream 1 small green chilies 10 oz. Pickled jalapeƱo peppers 8 oz. shredded cheese
Directions:
Mix together until well blended. Store in the refrigerator
Ingredients:
2 cans Mexican corn drained 1 cup mayonnaise 8 oz sour cream 1 small green chilies 10 oz. Pickled jalapeƱo peppers 8 oz. shredded cheese
Directions:
Mix together until well blended. Store in the refrigerator