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Dining on a budget in London
There
is no doubt that you can eat as well, or better, in London than
anywhere else in the world – when money is no object. But what
happens when you are on a budget, trying to get as much value as
you possibly can? Are you relegated to a regime of fish and chip
shops, pizza parlours, noodle bars and fry ups, or is there life
beyond the £60 prix fixe menu?
In fact, you can eat very well for very little in London, when you
know where to look. Here are 12 places to start you off. Unless
otherwise stated, prices are for dinner for two including
house wine and service.
Le Petit Max
14 Chatfield Road, Battersea Reach, London SW11. Tel: 020 7223 0999
Max Renzland, last seen at the Marco Pierre White-owned Chez Max in
Knightsbridge, has re-emerged in a riverside development in
Battersea with his trademark French bourgeois cooking in
sympathetic bistro surrounds. A dish of pork and duck rillettes is
a shreddy, creamy delight, coq au vin is full-on authentic, and the
boudin noir (black pudding) is gooey and gorgeous. Amazingly, the
great-value menu du jour - 3 courses for £16.50 -- is available not
just at lunch and early evening, but the whole night as well.
Around £55 for two people.
Chowki
2 Denman Street, London W1. Tel: 020 7439 1330
There is no shortage of good value Indian restaurants in London,
but Chowki is a cut above the rest. Communal tables, squishy red
leatherette stools and specially made plates that fit snugly into
one another like jigsaw pieces give the place the place designer
chic, while a menu that features a different region of India every
month means regulars never get bored with the very good cooking.
Around £45 for two.
Ma Cuisine
6 Whitton Road, Twickenham, Middlesex. Tel: 020 8607 9849.
Chef John McClement has created a little bit of France in
south-west London. Although a relative newcomer, Ma Cuisine has
wasted no time gathering up accolades, including a Bib Gourmand
(for “good food at moderate prices”) in the Michelin Guide, and
runner-up in the Evening Standard newspaper’s London Tonight Award
for good value. Expect classics including French onion soup,
cassoulet and crepes suzettes at prices that make you nostalgic for
the good old days. Around £50 for two.
Busaba Eathai
22 Store Street, London WC1. Tel: 020 7299 7900
Alan Yau’s two ground-breaking Thai eateries (the other is at 106
Wardour Street in Soho) serve up fashionable food in equally
fashionable designer surroundings. Nahm’s David Thompson originally
set up the kitchen and menu, and the food is a far cry from ‘High
Street’ Thai. The Pad Thai noodles are a destination in themselves,
while the Masaman duck curry and Thai calamari are favourites.
Seating is communal and you can’t book, but some things are worth
waiting for. Around £45 for two
Masala Zone
9 Marshall Street, London W1. Tel: 020 7287 9966
Run by the same people who own Chutney Mary and Veeraswami, this
smart and stylish split-level Indian diner in the beating heart of
Soho is the Indian answer to Wagamama and Busaba Eathai. The menu
is flexible, fast and affordable, from the streetside dumplings and
yoghurt lassi to the lunchtime burgers and sandwiches. Try the
chicken or vegetarian thalis (trays) which give you a little bit of
everything. Around £40 for two
Rasa
55 Stoke Newington Church Street, London N16. Tel: 020 7249 0344
This is TV chef Jamie Oliver’s favourite Indian vegetarian
restaurant, and he is not alone, judging by the way this vividly
pink establishment is perpetually busy, day or night. The drawcard
is the exemplary Keralan cooking, so full of spice and flavour and
character that even carnivores are happy to overlook the fact that
there is no meat to be had. At £15.50, it’s hard to go past the set
Keralan feast, a generous selection of dishes from the main menu,
rounded out by a delicious array of chutneys, pickles, pappadams
and the like. Around £50 for two
Gourmet Burger Kitchen
44 Northcote Road, London SW11. Tel: 020 7228 3309
Set up by a couple of enterprising New Zealanders with a little
start-up help from The Providores’ Peter Gordon, GBK serves up what
many critics regard as London’s finest burger. The bun is sour
dough, the chips are crisp and golden and the beef is top-notch,
grass-reared Aberdeen Angas. There are several variations on the
burger theme on offer, and the feeling in this buzzy Battersea Café
is light, bright and breezy. There are branches elsewhere in the
capital: in West Hampstead, Putney and Fulham Broadway. Around £40
for two
Mangal Ockabasi
10 Arcola Street, London E8. Tel: 020 7275 8981
No menu, no bookings, and you have to bring your own wine. You will
also more than likely be asked to go and have a drink in the corner
pub until a table comes free. But who cares, when the food (mainly
simple Turkish grills, dips, hot breads and great salads) is this
good? The grilled sweetbreads, are cooked while you watch, as are
the spicy minced chicken kebabs. Those who spend more than £15 a
head would have to be very, very hungry. Around £30 for two (not
including wine).
Song Que
134 Kingsland Road, London E2. Tel: 020 7613 3222
There is quite a cluster of Vietnamese restaurants along this
stretch of Kingsland Road, but none have created quite the stir
that Song Que managed when it opened in 2002. After a glowing
review in Time Out Magazine, praising its 170-dish menu and bright,
friendly manner, it was bombarded by locals and critics alike.
While much of the menu is devoted to basic Chinese dishes, it’s the
Vietnamese specialities that are really worth the visit, including
around 20 variations of pho noodle soup, plump fresh rice paper
rolls, and delicious banh xeo pancakes filled with chicken and
beanshoots. Around £50 for two.
Royal China
13 Queensway, London W2. Tel: 020 7221 2535
By night this is a very good, very swish Cantonese restaurant, with
equally swish prices. By day however, it devotes itself to serving
one London’s best dim sum lunches for pretty much the same as you
would pay for dim sum in Chinatown. The cheung faan rice rolls with
prawns are silky bliss, the siu mai prawn and pork dumplings are
sweet and juicy, and the deep fried woo gok taro dumplings are a
crisp crumbly delight. There are no bookings at lunch and, at
weekends, you could wait up to an hour for a table. Around £45 for
two.
Iznik
19 Highbury Park, London N5. Tel: 020 7354 5697
In suitably ‘Ottomanned’ surroundings complete with exotic lamps,
decorative tiles and flickering candles, Iznik turns out some of
London’s finest and most authentic Turkish food. Here you can taste
traditional home cooking, including courgette and fetta fritters,
sayadiah of fish and rice and karniyyarik (aubergine stuffed with
minced lamb), as well as a variety of creamy dips, crisp fresh
salads and delicious desserts such as pears stuffed with pistachios
and revani semolina cake. Around £50 for two.
Daquise
12 Thurloe Street, London SW7. Tel: 020 7589 6117
For food that hits the spot, sticks to the ribs and offers great
value, this delightfully old-fashioned restaurant is worth a visit.
Come with an appetite, and prepare yourself for some honest Polish
home cooking from chlodnik (cold beetroot and yoghurt soup) to the
thickly accented schnitzel and the huge marinated pork knuckle.
Around £40 for two.
For more information on London’s – and Britain’s – cuisine scene,
see VisitBritain’s new website,
www.visitbritain.com/taste. Features include the country’s
regional specialities, afternoon tea, the great British breakfast,
new food developments and a facility to search 1,200 restaurants in
30 cities.
July
2004
from VisitBritain
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