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Cooking & Entertaining
> New Year's >
Cocktail Party
Mocktail Recipes
VIRGIN MARY
Tomato juice 180 ml.
Worcestershire sauce a dash
Tobasco sauce a dash
Lime juice a dash
Salt, Pepper, Celery to taste
Mix all over ice. Garnish with Celery stalk and
Lime wedge
STRAWBERRY DAIQUIRI
Fresh or frozen Strawberries 100 gms.
Lemonade 100 ml.
Grenadine 20 ml.
Blend with ice until smooth. Garnish with Cocktail
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VIRGIN PINA COLADA
Pineapple juice 100 ml.
Cream of coconut 60 ml.
Blend with ice until smooth. Serve in a Hurricane
glass garnished with a Pineapple wedge, Whipped cream and a Cherry.
CINDERELLA
Orange juice 100 ml.
Pineapple juice 100 ml.
Grenadine a dash
Soda to top
Combine all but soda, shake and pour into Collins
glass, top with soda. Serve in a Collins glass garnished with
Cherry.
TOMATO COCKTAIL
Worcestershire sauce ½ tsp.
Lemon Juice 1 tsp.
Tomato Juice 100 ml.
Salt, pepper to taste
few Ice cubes
Stir in a mixing glass half a tea spoon
Worcestershire sauce, 1 teaspoon Lemon juice, 100 ml. Tomato juice
and a little salt and pepper over ice cubes. Serve in a Cocktail
glass.
TROPICAL
Grenadine syrup 20 ml.
Syrups de menthe (mint syrup) 20 ml.
Milk cold 200 ml.
Shake or build directly in the glass.
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