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Cooking & Entertaining >
Lunch Box Recipes
Easy French Toast
Ingredients:
4 slices bread
1 c. milk
1-2 tbsp. maple syrup
1/2 tsp. ground cinnamon
Pinch salt
2 tbsp. vegetable oil
Butter
More Maple syrup for serving
Directions:
1. In an 8 inch wide bowl combine milk, syrup (1-2
tablespoons), cinnamon and salt. Stir with a fork.
2. Brush a nonstick skillet or griddle, with the oil and heat
on medium setting.
3. Dip bread one slice at a time into the milk mixture
(quickly on each side).
4. Brown the bread slices until slightly crusty. Turn and
brown other side.
5. Serve with butter and maple syrup.
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