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Cooking & Entertaining
> Salads
Five Cup Layered Fruit Salad
Ingredients:
1 cup orange segments, if using canned, drained
1 cup crushed pineapple, drained
1 cup coconut
1 cup maraschino cherries
1 cup sour cream
Method:
Layer exactly as in recipe in a trifle bowl. This can be made in
advance and with any kind of fruit you like. Recipe by Lilly Petronka
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