|
Cooking & Entertaining
> Irish Recipes
Irish Hot Chocolate
Ingredients:
1/2 c. unsweetened cocoa powder
1/3 c. sugar
1 tsp. vanilla
1/2 c. cold water
2 1/4 c. milk
3/4 c. half & half
1/2 c. Irish Cream liqueur
Whipped cream & shaved bittersweet chocolate
Method:
In a large heavy saucepan, combine the
cocoa powder, sugar, vanilla, water & a pinch of salt. Heat mixture
over low heat, whisking, until the cocoa powder is dissolved &
mixture is a smooth paste. Gradually add the milk & half & half,
both scalded & simmer, whisking for 2 minutes. Stir in Irish Cream.
For a frothy result, in a blender, blend the hot chocolate in
batches. Divide among mugs & top with whipped cream & shaved
chocolate.
|