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Cooking & Entertaining
> Christmas Recipes >
Cookies
Cookies of Joy
Ingredients:
Soften 3/4 cup butter and cream with 1 cup brown sugar, then
beat in an egg. In a separate bowl, combine the dry ingredients: 1
1/2 cup flour, 1 teaspoon each cinnamon and nutmeg, 1/2 teaspoon
ground cloves and 1/4 teaspoon salt.
Add these to butter mixture, one half at a time, stirring well.
Chill dough until firm and workable, then form into balls the size
of walnuts. Place on greased and floured cookie sheet and press
cookies flat with a small glass dipped in sugar. Bake at 350
degrees for 12 to 15 minutes, until edges are golden brown. Cool on
cookie sheets 6 minutes, then finish cooling on racks.
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