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Cooking & Entertaining > Burger Recipes

BBQ Burgers

Ingredients:

1/2 cup walnuts
3/4 cup cooked rice
1/2 onion, chopped
2 tsp. oil
1 Tbsp. chopped mushrooms
1/2 Tbsp. barbecue sauce
salt and pepper to taste
dash garlic powder
flour


Method:

Process walnuts in food processor and pour into a bowl.

Process rice and pour in with walnuts.

Sauté onion in oil until tender and add to walnuts and rice along with the rest of ingredients except flour.

Add enough flour to make patties. Make the patties and refrigerate for 1 hour.

Fry in a little oil for several minutes, turning occasionally.

Serve on a bun with barbecue sauce and pickles.

Makes 3 burgers

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Asian-Style Mushroom Burgers


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